July 25, 2019
10 a.m. - 12 p.m.
Lunch: Noon - 1 p.m.

Bavarian Inn Lodge
1 Covered Bridge Lane
Frankenmuth, MI 48734

Program details:

Be more than an employer, be a leader!

Learn how others have gone beyond just being an employer and as a result, have developed valued employees. Hear about their experience and go back to the farm with a new perspective on employees. 

Speakers include:

  • Gertie Van Den Goor, Goma Dairy
  • Judy Zehnder Keller, Bavarian Inn
  • Justin Krick, Star of the West Milling
Session will be led by Phil Durst and Stan Moore of Michigan State University Extension. 

Following our meal and any further conversation, we will be visiting the Frankenmuth Brewery.

Costs: $25 per person. Registration fee includes a complete Bavarian Inn chicken dinner!

Cancellation Policy: Refund 100% if cancelled before July 20, refund 50% if cancelled by June 24th.

Download Event Flyer

Registration for Registration is open.
Registration closes at 11:59 p.m. on July 20, 2019.


Michigan State University is committed to providing equal opportunity for participation in all programs, services and activities. Accommodations for persons with disabilities may be requested by contacting the event contact two weeks prior to the start of the event. Requests received after this date will be honored whenever possible.

Contact Information

For information contact Phil Durst at 989-387-5346 or durstp@msu.edu.