ServSafe® Manager Training and Certification Exam - Huron County
Dec. 1, 2026
9 a.m. - 5 p.m.
MSU Extension Office
690 N Port Crescent Street (across from the Peppermill Restaurant)
Bad Axe, MI 48413
Earn ServSafe® certification with help from MSU Extension.
MSU Extension offers ServSafe® Manager Training and Certification Exam, which is a national certification program. This class is designed for anyone working in the food service industry, including non-profit organizations. Participants must receive a 70% score on the exam to earn certification.
Registration Information
The cost of the 8-hour course is $75 per person and does not include the cost of the 9th Edition ServSafe® Manager book. (2026)
Textbook/Exam Answer Sheet Requirement - Must Purchase Separately
It is recommended to have a 9th Edition ServSafe® Manager book (2026) that contains an answer sheet to take the class and the exam. Please read your book before attending class. After registering, you will receive a confirmation message that contains options to purchase a 9th Edition ServSafe® Manager book (2026) with an answer sheet. If you are sharing the book or have already used the exam answer sheet that accompanies the book, a separate exam answer sheet is available for purchase. Please let us know before the class date if you will require one.
Instructors
Classes are taught by MSU Extension educators, who are certified instructors and exam proctors through the National Restaurant Association.
Topics Covered
- Providing safe food
- Forms of contamination
- The safe food handler
- The flow of food
- Food safety management systems
- Safe facilities, cleaning and sanitizing
Registration for ServSafe® Manager Training and Certification Exam - Huron County is open.
Registration closes at 11:59 p.m. ET on November 24, 2026.
There are 14 openings available.
Accommodations
Reasonable modifications/accommodations for program access, including alternative formats formaterials, and auxiliary aids for effective communication will be provided to participants at no cost. Requests may be submitted by filling out the box below or by emailing the event contact using the email address provided on the event registration and/or confirmation page at least two weeks prior to the event. Requests received less than two weeks prior to the event date will be evaluated on a case-by-case basis and provided when reasonable.
Contact Information
For information about the ServSafe® course, contact Laurie at 989-269-9949 or lmessing@msu.edu.