Safe Food = Healthy Kids - Online Classes
August - December 2024
Online via Zoom
Learn the best practices for food safety in order for you to keep the children in your care safe. Food safety education topics discussed in the class include proper cleaning and sanitizing, cooking, storing food, as well as personal hygiene, and more. Safe Food=Healthy Kids is an approved training for Great Start to Quality, so this class will count toward your annual training hours. The class will be facilitated by MSU Extension Food Safety Educators.
Classes will be offered on the following dates:
- August 12, from 6 - 9 p.m. ET
- September 26, from 6 - 9 p.m. ET
- October 28, from 6 - 9 p.m. ET
- November 13, from 6 - 9 p.m. ET
- December 11 & 12, from 1 - 2:30 p.m. ET (two-part class)
Accommodations
Michigan State University is committed to providing equal opportunity for participation in all programs, services and activities. Accommodations for persons with disabilities may be requested by contacting the event contact two weeks prior to the start of the event. Requests received after this date will be honored whenever possible.