ServSafe® Manager Training and Certification Exam - Tuscola County
March 24, 2026
9 a.m. - 5 p.m.
MSU Extension Office
362 Green Street
Caro, MI 48723
Earn ServSafe® certification with help from MSU Extension.
MSU Extension offers ServSafe® Manager Training and Certification Exam, which is a national certification program. This class is designed for anyone working in the food service industry, including non-profit organizations. Participants must receive a 70% score on the exam to earn certification.
Registration Information
The cost of the 8-hour course is $75 per person and does not include the cost of the 9th Edition ServSafe® Manager book. (2026)
Textbook/Exam Answer Sheet Requirement - Must Purchase Separately
It is recommended to have a 9th Edition ServSafe® Manager book (2026) that contains an answer sheet to take the class and the exam. Please read your book before attending class. After registering, you will receive a confirmation message that contains options to purchase a 9th Edition ServSafe® Manager book (2026) with an answer sheet. If you are sharing the book or have already used the exam answer sheet that accompanies the book, a separate exam answer sheet is available for purchase. Please let us know before the class date if you will require one.
Instructors
Classes are taught by MSU Extension educators, who are certified instructors and exam proctors through the National Restaurant Association.
Topics Covered
- Providing safe food
- Forms of contamination
- The safe food handler
- The flow of food
- Food safety management systems
- Safe facilities, cleaning and sanitizing
Registration for ServSafe® Manager Training and Certification Exam - Tuscola County is open.
Registration closes at 11:59 p.m. ET on March 17, 2026.
There are 14 openings available.
Accommodations
Michigan State University Extension programs, services events, and materials are open to all without regard to race, color, national origin, gender, gender identity, religion, age, height, weight, disability, political beliefs, sexual orientation, marital status, family status, or veteran status. Accommodations for persons with disabilities may be requested by contacting the event contact two weeks prior to the start of the event. Requests received after this date will be honored whenever possible.
Contact Information
For information about the ServSafe® course, contact Laurie at 989-269-9949 or lmessing@msu.edu.