8-Hour ServSafe Manager Training - Midland County
Nov. 25, 2019
9 a.m. - 5 p.m.
Midland County Services Building - 3rd floor
220 W. Ellsworth Street
Midland, MI 48640
Earn ServSafe® certification with help from MSU Extension.
MSU Extension offers 8-hour ServSafe® training, which is a national certification program. This class is designed for anyone working in the food service industry, including non-profit organizations.
Participants must receive a 75% score on the exam to earn a certificate.
The cost of the 8-hour course is $75 per person and does not include the cost of the ServSafe Manager 7th edition book.
Textbook Requirement - Must Purchase Separately
You must have a ServSafe Manager 7th edition book that contains an answer sheet to take the class and the exam. Please order your book and read before attending class. After registering for this class you will receive a confirmation message that includes the instructions on how to purchase a ServSafe 7th edition book and includes an answer sheet. You may also purchase a book at the Midland County Extension office for $72. Phone 989-832-6643 to arrange a time for purchase and pick-up.
Classes are taught by MSU Extension educators, who are certified instructors and exam proctors through the National Restaurant Association.
- Providing safe food
- Forms of contamination
- The safe food handler
- The flow of food
- Food safety management systems
- Safe facilities, cleaning and sanitizing
Please note: In case of inclement weather, a notice for cancellation of this class will be sent by email by 10 p.m. the night before the class; please acknowledge the email when received. If the email is not acknowledged then a call will be made to the number that was entered on the registration, so, when completing the registration, it is important to put the email or phone number of the person attending the class, not the business phone number. You can also email the instructor at firstname.lastname@example.org. This class will not be cancelled unless absolutely necessary.
Michigan State University is committed to providing equal opportunity for participation in all programs, services and activities. Accommodations for persons with disabilities may be requested by contacting the event contact two weeks prior to the start of the event. Requests received after this date will be honored whenever possible.
For information about the course content, contact MSU Extension ServSafe Instructor/Proctor, Lisa Treiber, at 989-832-6643 or email@example.com.